Sector News

Lactalis CEO Philippe Palazzi departs dairy company

February 12, 2022
Food & Drink

Lactalis has released a statement announcing Philippe Palazzi’s departure from his role as CEO of the company after just over a year, effective 3 February.

In the statement, Emmanuel Besnier, the company’s president and primary shareholder, thanked Palazzi “for his investment and his energy which made it possible to achieve the financial objectives for the year 2021”.

Palazzi was appointed CEO of Lactalis commencing 1 January 2021. He said that he wishes “Emmanuel Besnier and the Lactalis teams every success in pursuing the profitable and responsible growth that will ensure the future of this French family company”.

By Lauren Ford

Source: foodbev.com

comments closed

Related News

January 29, 2023

Danone appoints three new deputy CEOs

Food & Drink

Danone has appointed three deputy CEOs to “better connect categories and regions” and drive the delivery of its ‘Renew Danone’ strategy. The new appointees are Veronique Penchienati-Bosetta, Shane Grant and Juergen Esser. They will report to Danone CEO Antoine de Saint-Affrique.

January 29, 2023

PepsiCo Portugal invests €7.5m in biodigester

Food & Drink

PepsiCo Portugal has announced that it will invest €7.5 million to construct a new biodigester, which will turn organic waste into biogas. As well as helping its Carregado facility to achieve a 30% reduction in carbon emissions, the biodigester will also contribute to reducing gas consumption, allowing the installation to use the biogas produced during the anaerobic digestion process.

January 29, 2023

Kerry’s fellowship with Upcycled Food Foundation explores future of food waste prevention

Food & Drink

Kerry is sponsoring The Kerry Upcycled Food Foundation Fellowship in a new partnership with the Upcycled Food Foundation (UFF), the non-profit subsidiary of the Upcycled Food Association (UFA). The research fellowship is the second initiated by the UFF and will work toward advancing the understanding of the market, consumer perception and technical opportunities of upcycled food.

How can we help you?

We're easy to reach