Sector News

Campbell’s names new COO and launches accelerator programme

April 6, 2018
Consumer Packaged Goods

Campbell’s has named Luca Mignini as the new chief operating officer of its core businesses, and has launched an accelerator programme to accelerate the growth of the packaged fresh foods category.

The appointment of Mignini follows the reorganisation of the company’s core businesses into a single entity, which includes its soup, ready meals and snacks portfolios.

This means Mignini will lead the company’s Global Biscuits and Snacks portfolio, the newly created Campbell’s snacks division, Campbell’s Meals and Beverages, the company’s US sales organisation and the company’s global product development group.

The move comes as Campbells seeks to simplify its business model to drive growth, following the $4.87 billion acquisition of Snyder’s-Lance and subsequent creation of the Campbell’s Snacks division.

Mignini said: “Creating a single organization across Campbell’s core businesses will make us more agile and lead to more effective portfolio management to ensure that resources are invested in the areas with the greatest growth potential.

“I am confident this simplified model will position these businesses for better performance going forward.

“My immediate focus is on maintaining momentum in our existing snacks portfolio, integrating Snyder’s-Lance and Pacific Foods, and stabilizing the US soup portfolio.”

Denise Morrison, Campbell’s president and CEO added: “The transformative Snyder’s-Lance acquisition served as a catalyst for us to re-examine how to best organize the company for increased emphasis on execution and profitable growth.

“This strategic reorganization—focused on our core, the integration of recent acquisitions, the Campbell Fresh turnaround and long-term growth—provides the right structure for us to optimize the value of our businesses today, while creating future-oriented capabilities.

“It will simplify our operations, improve our execution and enable us to allocate resources with a greater focus on profitable growth.”

Meanwhile, the company’s new accelerator programme will aim to develop new business models, incubate innovative small businesses identify products which will “shape the future of food”.

The accelerator will incorporate the Campbell Fresh division, as well as the company’s digital and e-Commerce unit.

Morrison added: “Campbell’s Accelerator unit is designed to drive growth and build critical capabilities with an agile and dynamic operating model that, over time, will expand to other parts of the company and become the way we work in the future.”

Source: FoodBev

comments closed

Related News

April 20, 2024

Tereos opens new innovation centre for EU customers

Consumer Packaged Goods

The facility is designed to foster innovation and deepen collaboration with customers, by offering a range of new services and solidifying its role as a central hub for customer support. Tereos’ team, supported by a network of 50 scientists, will ensure customers can innovate and meet the rising consumer demand for healthier and more sustainable products.

April 20, 2024

Glanbia to buy US flavour platform in $300m deal

Consumer Packaged Goods

Glanbia has agreed to acquire Flavor Producers from Aroma Holding for an initial consideration of $300 million. Flavor Producers is a US-based flavour platform, providing flavours and extracts to the F&B industries, with a focus on organic and natural ingredients.

April 20, 2024

Godiva names former Nike executive as president to boost sales

Consumer Packaged Goods

Lesnard, who previously worked at Nike, The North Face and Sephora, has a mission to “grow and sustain GODIVA’s position and expertise in the premium chocolate category, leveraging ongoing support from pladis to take GODIVA and its legendary chocolate to new heights.”

How can we help you?

We're easy to reach