Aryzta’s head of Europe and Asia Pacific, Hilliard Lombard, is to leave the frozen bakery giant at the end of January.
Mr Lombard has “decided to pursue other interests”, according to a statement issued by the company this morning.
Aryzta chief executive Owen Killian said Mr Lombard had been “been instrumental in making Aryzta a stronger, better and more relevant business”.
The company’s share price has fallen almost 40pc over the last 12 months, with
By Gavin McLoughlin
Source: Irish Independent
US scientists have reprogrammed E. coli to produce chondroitin sulfate, a polysaccharide molecule used in pharmaceuticals and nutraceuticals.
Flow Alkaline Spring Water has announced the appointment of former Nestlé Waters head, Maurizio Patarnello, to the role of CEO.
Danone has announced that Emmanuel Faber will be stepping down as CEO to focus on his role as non-executive chairman, following pressure to split the functions from investors.
