U.S. Secretary of Agriculture Sonny Perdue today announced that Paul Kiecker will serve as Administrator of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS), replacing Carmen Rottenberg.
Kiecker has been with FSIS for more than 30 years, starting in 1988 as a food inspector. Since then, he has held a number of roles, including Deputy Assistant Administrator for the Office of Field Operations. He was named FSIS Deputy Administrator in May, 2018, and served as the Agency’s Acting Administrator until January, 2019.
Secretary Perdue commented: “Carmen is a true public servant and ushered in an era of modernization at the Food Safety and Inspection Service. This mission and drive will continue and advance with Paul Kiecker in his new leadership role. USDA’s food safety team is the best in the world and works tirelessly to safeguard the food we serve our families every single day.”
By Krista Garver
Source: Food Industry Executive
Carlsberg has announced the departure of its chief financial officer (CFO), Heine Dalsgaard, after six years in the position. In a statement, Carlsberg said that Dalsgaard was resigning from the post to take up the role of CFO at a private equity-backed company in a different industry.
Kellogg will split into three independent companies to focus on the snack business, Reuters reported Tuesday. The snacking portfolio will comprise the main business, while the North America cereal unit and the plant-based business will be spun off. The company is also considering a sale of the plant-based business.
The snacks giant says the acquisition will help build on its commitment to “lead the future of snacking” in key geographies worldwide. Once the transaction is completed, Mondelēz will continue to operate the Clif Bar business from its headquarters in Emeryville, California. The snack giant will also continue to manufacture Clif Bars’ products, which include Clif Bar, Luna and Clif Kid, at its facilities in Idaho and Indiana.
