Ferrero North America, maker of Ferrero Rocher, Nutella, Tic Tac and Kinder, has opened a new distribution center in Jonestown, Pa. The facility was designed to support Ferrero’s growth and integration of new brands, according to the company.
The 730,000-square-foot distribution center adds capacity for Ferrero North America’s recently acquired portfolio of former Nestle USA chocolate brands, including Baby Ruth, Butterfinger and Crunch. Over time, the facility also will distribute other Ferrero brands, the company said. The new distribution center will add 225 local jobs with 75 new positions in 2019 and an additional 150 jobs by the end of 2020.
“The new Jonestown distribution center will play an important role in our U.S. and North American growth plans,” said Paul Chibe, president and chief executive officer of Ferrero North America.
As part of Ferrero’s commitment to sustainability, the distribution center will include lithium-powered lifts as an energy and cost savings initiative, an energy-saving HVAC system and zero-waste-landfill practices to reduce environmental impact.
DHL Supply Chain North America manages the new Ferrero facility, providing services such as shipment consolidation, packaging, distribution and inventory management.
“We were immediately attracted to Ferrero’s vision for future growth and believed our proven processes to consistently deliver predictability and cost certainty uniquely positioned us to help them increase capacity and achieve that vision,” said Franklin Littleton, president of DHL Supply Chain’s North American consumer business. “The addition of this new facility is an exciting and critical step in continuing to deliver on Ferrero’s growth strategy as it will bring its products to the market with even greater speed and efficiency.”
By Rebekah Schouten
Source: Food Business News
The Coca-Cola Co. has promoted Evguenia (Jeny) Stoichkova to president of global ventures, effective Jan. 1, 2023. Ms. Stoichkova joined Coca-Cola Bulgaria in 2004 and was most recently the president of the company’s Eurasia & Middle East division, a role she has held since 2021.
US-based Perfect Day, is partnering with Onego Bio, which specializes in creating animal-free eggs, aiming to accelerate the timeline to bring the eggs to the market. The business, with the use of its technology, plans to commercialize animal-free ovalbumin, the most abundant egg white protein extracted through precision fermentation.
Food waste costs the EU €143 billion per year (US$141.7 billion), with a report by Feedback EU raising the alarm of how it’s vital to reduce waste from farm to fork 50% by 2030 and the only way this will be achieved is by enforcing a mandatory directive forcing the food industry to do better and retailers to pay a tax of food waste.
