Mars, Inc. has promoted Abigail Stevenson, PhD, to chief science officer.
Dr. Stevenson has spent the last two decades in various leadership roles at Mars, working most recently as vice president of the Mars Advanced Research Institute (MARI).
“With more than 20 years of research experience, Abi brings the deep scientific experience needed to advance our business and make a positive impact on society,” said Nici Bush, vice president of science and technology at Mars. “I look forward to continuing to work with her as Mars pursues an ambitious science agenda throughout the business.”
As CSO, Dr. Stevenson will oversee the company’s external partnerships with academic and non-governmental organizations, in addition to the Mars Global Food Safety Center. She also will continue to work in her role as vice president for MARI.
Dr. Stevenson holds a PhD from University College London and a degree in ecology from the University of Stirling.
By Caleb Wilson
Source: foodbusinessnews.net
The global snacking, international cereal and noodles, plant-based foods and North American frozen breakfast business will be known as Kellanova – home to brands such as Pringles, MorningStar Farms and Nutri-Grain. Kellanova’s portfolio will also encompass cereal brands, including Frosties, Special K, Krave and Coco Pops.
Nestlé is piloting refillable vending machines for its Milo and Koko Krunch brands as part of its effort to explore solutions that help to reduce the need for disposable packaging. In collaboration with digital start-up Qyos by Algramo, the machines will be available at two retailers in Indonesia during a 4-6 month trial period.
Carlsberg has announced that Jacob Aarup-Andersen will join the company as chief executive officer, replacing Cees ’t Hart, who will retire by the end of Q3 2023. Since 2020, Aarup-Andersen has served as CEO of ISS, a global facility services company that operates in 60 countries.
