The Board of Premier Foods announces that David Beever has given notice that he wishes to step down as Chairman of the Company during 2017, in order to reduce his work commitments.
By this time he will have spent nine years on the Board of the Company, including five years as Chairman.
The Board will now commence an external search for his successor, led by Ian Krieger, Senior Independent Director.
The Board would like to thank David for his continuing commitment to the business and for the key role he has played in the turnaround of the business. Any further updates on this process will be announced as appropriate.
Source: Premier Foods
Danone has appointed three deputy CEOs to “better connect categories and regions” and drive the delivery of its ‘Renew Danone’ strategy. The new appointees are Veronique Penchienati-Bosetta, Shane Grant and Juergen Esser. They will report to Danone CEO Antoine de Saint-Affrique.
PepsiCo Portugal has announced that it will invest €7.5 million to construct a new biodigester, which will turn organic waste into biogas. As well as helping its Carregado facility to achieve a 30% reduction in carbon emissions, the biodigester will also contribute to reducing gas consumption, allowing the installation to use the biogas produced during the anaerobic digestion process.
Kerry is sponsoring The Kerry Upcycled Food Foundation Fellowship in a new partnership with the Upcycled Food Foundation (UFF), the non-profit subsidiary of the Upcycled Food Association (UFA). The research fellowship is the second initiated by the UFF and will work toward advancing the understanding of the market, consumer perception and technical opportunities of upcycled food.
