The European Commission has raised the possibility of setting European Union (EU) limits on trans fats in processed and cooked meat products.
> Read the full article on the Global Meat News website
By Andrew Burnyeat
Source: Global Meat News
Kellogg Europe has invested €140 million (US$168.5 million) in manufacturing capacity to meet the increasing demand for snack brand Pringles with a new production line in its Polish factory opening ahead of time.
The owner of Philadelphia cream cheese and Heinz Ketchup had predicted flat-to-positive organic net sales growth, but today it reported 2.5% organic growth for the quarter.
The deal will see OFI’s wholly-owned subsidiary, Olam Holdings, acquire the US spice group from private equity firm Kainos Capital and Olde Thompson’s management shareholders.
