Chris Hood has been named president of Kellogg North America at Kellogg Co. Mr. Hood currently is president of Kellogg Europe and will be succeeded in that role by Dave Lawlor, currently vice-president of European Cereal Business at Kellogg.
In his new role, Mr. Hood will report to Steve Cahillane, chairman and chief executive officer of Kellogg Co., and will lead the portfolio of businesses within the company’s largest region, including U.S. Morning Foods, U.S. Snacks, U.S. Frozen Foods, U.S. Specialty Channels, Kashi and Canada. He replaces Paul Norman, who had been president of Kellogg North America since 2015 and left the company in April to pursue other opportunities.
Mr. Hood joined Kellogg in 2012 as part of the Pringles acquisition. Previously, he was vice-president and general manager for Pringles North America at Procter & Gamble, where he worked for 19 years.
“Chris is a talented executive who has successfully led our European business through challenging market conditions and expansion into new markets, revitalizing our marketing and innovation activity and improving our profitability,” Mr. Cahillane said. “In recent months, I’ve had the opportunity to spend more time with the Kellogg North America businesses, and I am confident that they are on firm strategic and financial footing. Chris is the right person to build on the progress the team has made.”
Mr. Lawlor began his career at Kellogg in 1991 in sales in Ireland and has held increasingly senior commercial roles within the company’s businesses in the Mediterranean, Middle East, Russia and United Kingdom.
Both leadership changes will take effect July 1.
“These two internal promotions reflect the caliber of talent we have in our organization,” Mr. Cahillane said. “Both have the experience and skills to lead and execute our Deploy for Growth strategy.”
Source: Food Business News
Diageo has today (10 November 2025) announced the appointment of Dave Lewis to the role of CEO and executive director, effective 1 January 2026. Lewis steps into the role following the departure of former CEO Debra Crew, who stepped down in July. Nik Jhangiani, the company’s chief financial officer, has been serving as interim CEO since.
Before joining TBG, Chibe served as CEO of Pabst Brewing Company. His previous roles include president and CEO of Ferrero North America, US chief marketing officer at Anheuser-Busch InBev and senior leadership positions at Wrigley.
Located in Southern Minas Gerais, the brewery aims to enhance the company’s supply chain by bringing production closer to key consumer hubs in Brazil’s Southeast region. With an initial capacity of up to five hectolitres per year, the plant will produce Heineken and Amstel products – both 100% pure malt brands.
