The Wall’s Pastry food manufacturer has appointed a chief technical officer, further strengthening the Group’s senior leadership team as the business continues to scale. Sue Bell has been named as The Compleat Food Group’s chief technical officer, bringing with her extensive food experience gained over the course of a nearly four decades in the industry. READ MORE
by Bethan Grylls
Source: foodmanufacture.co.uk
Heineken will phase down large-scale brewing operations in Singapore by the end of 2027 as part of a shift to an import-based supply model supported by its regional brewery network. The move will be implemented through Asia Pacific Breweries Singapore (APBS), the company’s wholly owned local unit, and forms part of Heineken’s EverGreen 2030 strategy.
The Coca-Cola Company is set to significantly expand its dairy production footprint in the US, announcing a $650 million investment to scale operations at its Fairlife facility in Coopersville, Michigan. The expansion will add approximately 245,000-square-feet to the existing facility and introduce two new high-speed production lines.
Danone and Arcor launch a joint venture in Argentina, combining their dairy businesses and logistics operations to drive innovation and market growth. The new venture will leverage 11 production plants, expanding the reach of dairy products like milk, cheese, and yogurt across Argentina.
