Sector
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Food
& Drink

Food & Drink

In a diversified and increasingly demanding food & drink sector, we find and attract senior executives to lead dynamic organisations.

Whether you are or are looking for an R&D Director, a Commercial Vice President, or expert on the Circular Economy, our knowledgeable team can find the right person.

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Key Trends in Food & Drink

Digital Revolution

Technology, artificial intelligence and big data are having a major impact on the food & drink sector. Tech-savvy leaders with vision are needed to help this sector achieve a circular economy, while managing changes that see farmers increasingly apply targeted approaches to reduce additives and chemicals required to grow produce.

1

A More Demanding Consumer

Consumers want food that is good for them and good for society despite global trade tensions; locally-sourced, sustainably produced food, with trendy flavours and environmentally friendly packaging, at the right price. Industry leaders are responding by creating products that are good for the body, the environment and the community.

2

The Rise of Local (Farm to Counter)

A new generation of consumers wants natural, farm-fresh produce, without pesticides, direct from the farmer – who expects to be compensated fairly. As consumers, today’s generation is more vocal about demanding a fair farm-to-counter supply chain – and expects leaders and companies to innovate and, if needed, disrupt the status quo.

3

Transparency & Sustainability

Consumers are demanding increased transparency through the entire production value chain. They want to know the origin of their food and whether it was produced ethically. They expect full disclosure on ingredients, additives and the manufacturing process. Every leader must be capable of creating value, influencing stakeholders and changing business processes for a sustainable business.

When it comes to sustainability, we aspire to the same standards as our clients. We are proud to have been awarded a Bronze rating by Ecovadis in 2022.

4

Digital Revolution

Technology, artificial intelligence and big data are having a major impact on the food & drink sector. Tech-savvy leaders with vision are needed to help this sector achieve a circular economy, while managing changes that see farmers increasingly apply targeted approaches to reduce additives and chemicals required to grow produce.

Latest News in Food & Drink

July 3, 2022

Heineken to take control of Long Chuan Zuan Co brewery

Food & Drink

Heineken has entered into an agreement with Sanyo Whisbih Group to take over majority ownership of the Long Chuan Zuan Co brewery in Taiwan. With this investment in local production, Heineken says it will become the first international brewer to have a brewery in the country.

July 3, 2022

Mondelēz to reopen damaged potato chip plant in Ukraine

Food & Drink

Mondelēz International plans to reopen a potato chip plant, located on the outskirts of Kyiv, that was damaged in the ongoing Russia-Ukraine conflict, according to Reuters. The facility, which was closed in March after suffering serious damage, will resume production while still undergoing repairs, a company spokesperson told Reuters.

July 3, 2022

Diageo to wind down operations in Russia

Food & Drink

Diageo has announced it will wind down its Russian business operations over the next six months, with plans to fully withdraw by the end of the year, according to Reuters. In March, the drinks giant suspended all exports of its products to Russia as well as the manufacturing of its beers, which are brewed locally under license by third parties.

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