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Food
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Food & Beverage

In a diversified and increasingly demanding food & beverage sector, we find and attract senior executives to lead dynamic organisations.

Whether you are or are looking for an R&D Director, a Commercial Vice President, or expert on the Circular Economy, our knowledgeable team can find the right person.

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Key Trends in Food & Beverage

Digital Revolution

Technology, artificial intelligence and big data are having a major impact on the food & beverage sector. Tech-savvy leaders with vision are needed to help this sector achieve a circular economy, while managing changes that see farmers increasingly apply targeted approaches to reduce additives and chemicals required to grow produce and minimise waste.

1

A More Demanding Consumer

Consumers want food that is good for them and good for society despite global trade tensions; locally-sourced, sustainably produced food, with trendy flavours and environmentally friendly packaging, at the right price. Industry leaders are responding by creating products that are good for the body, the environment and the community.

2

The Rise of Local (Farm to Counter)

A new generation of consumers wants natural, farm-fresh produce, without pesticides, direct from the farmer – who expects to be compensated fairly. As consumers, today’s generation is more vocal about demanding a fair farm-to-counter supply chain – and expects leaders and companies to innovate and, if needed, disrupt the status quo.

3

Transparency & Sustainability

Consumers are demanding increased transparency through the entire production value chain. They want to know the origin of their food and whether it was produced ethically and sustainably. They expect full disclosure on ingredients, additives and the manufacturing process. Every leader must be capable of creating value, influencing stakeholders and changing business processes for a sustainable business.

When it comes to sustainability, we aspire to the same standards as our clients. We are proud to have been awarded a Bronze rating by Ecovadis in 2022.

4

Digital Revolution

Technology, artificial intelligence and big data are having a major impact on the food & beverage sector. Tech-savvy leaders with vision are needed to help this sector achieve a circular economy, while managing changes that see farmers increasingly apply targeted approaches to reduce additives and chemicals required to grow produce and minimise waste.

Latest News in Food & Beverages

June 3, 2023

Changing of the guard at consumer goods companies: New finance chiefs for Nestlé and Unilever

Food & Drink

After eight years with Nestlé, François-Xavier Roger, executive vice president and chief financial officer (CFO), has decided to leave the company to pursue new professional challenges, making way for finance boss Anna Manz. Meanwhile, Unilever announced that Graeme Pitkethly, CFO, will retire by the end of May 2024, and the hunt is on for his successor.

June 3, 2023

Bacardi appoints new director to board

Food & Drink

International spirits company Bacardi Limited has announced the appointment of Alicia Enciso to its board of directors. Enciso joins with more than 30 years of experience with multinational Fortune 100 Companies in the food and beverage sector with roles as general manager, president, chief marketing officer and e-business officer.

June 3, 2023

What’s bubbling in beverages? Novel sensations, sugar reduction, botanicals and bold colors drive innovation

Food & Drink

According to Innova Market Insights, when it comes to beverages, consumers are willing to pay more for what they value most, despite rising inflation. Additionally, consumers want brands that respond to their core values and have the benefits they seek, such as sustainability and functional ingredients.

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