The number of food manufacturers adopting robots into their production has increased by 50% over the past five years, fuelled by demands from retailers and consumers, according to a report from consultancy ING.
> Read the full article on the Food Manufacture website
By James Ridler
Source: Food Manufacture
Global flavor and seasoning player McCormick & Company has acquired a 100 percent share of FONA International, an independent manufacturer of flavors, focusing on nutritional and natural products for the food, beverage and nutritional markets.
Enrico-Glasbest will acquire Bertolli’s European pasta sauces, pesto and mayonnaise activities, as well as other trademark rights under the Bertolli licence.
The company says its new designs will aid people with limited dexterity, particularly those having just received a diagnosis of life-changing spinal injuries.
