Sector News

Industry: SACN report says ‘nothing new’

July 17, 2015
Food & Drink
There’s “nothing new about sugar” in the Scientific Advisory Committee on Nutrition’s (SACN’s) report on carbohydrates, but more needs to be done to increase fibre intake, food and drink manufacturing leaders have said.
 
> Read the full article on the Food Manufacture website
 
By Nicholas Robinson
 
 

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