Mr Eismann is appointed the new Chief Operating Officer.
Hochwald Foods GmbH is reorganising its Management Board. In future, the responsibility within the Management Board for the Commercial business unit and the Production and Technology department will be shared. The company is thereby taking into account the rapid growth it has experienced over the last few years and its focus on sales in five business units.
Karl Eismann will, in future, take over the newly created Management Board in his role as Chief Operating Officer. He has already been in charge of controlling the production plants since 2013 as Head of Operations. In his new role, Mr Eismann will also be taking on responsibility for central functions such as product development / innovation, central quality management and milk management.
The Commercial business unit will still be headed up by Detlef Latka in his capacity as Chief Financial Officer. Since 2005, Mr Latka has particularly been responsible for the Legal, Finance, ICT, Controlling, Human Resources, Supply Chain Management, Ingredients and International business units. The Management Board is set to be expanded in the medium term to include a third person.
Source: Hochwald
Upon FoodBev Media’s return from Vitafoods 2022 – which took place from 10-12 May in Geneva, Switzerland – the team reflects on the event’s aim to bring together international nutraceutical suppliers and experts from across the globe.
Following a strategic review last year, Mondelēz International is planning to sell its developed chewing gum business, which includes brands Trident and Dentyne. This is in addition to offloading its Halls cough drop brand, as the food giant focuses on generating 90% of revenue in its chocolates and biscuits businesses, including baked snacks.
Givaudan has unveiled NaNino+, a patent-pending combination of plant-based ingredients and natural flavorings that can replace nitrite in processed meat. Designed with natural ingredients, it provides a lasting multi-sensorial food experience with a good taste, color and freshness.
