International spirits company Bacardi Limited has announced the appointment of Alicia Enciso to its board of directors.
Enciso joins with more than 30 years of experience with multinational Fortune 100 Companies in the food and beverage sector with roles as general manager, president, chief marketing officer and e-business officer.
She recently announced her retirement from Nestlé where, since 2017, she has served as chief marketing officer of Nestlé USA and previously served as president of the beverages division. Prior roles include principal consultant and managing director of Zyman Group, a subsidiary of MDC Partners and various marketing leadership roles at Procter & Gamble and Estée Lauder.
Chairman of Bacardi, Facundo L. Bacardi, described Enciso as a “well-rounded business leader leader and global marketer who has presided over some of the world’s best-known brands”.
He added: “Her enthusiasm for modern marketing and building sustainable brands are a great complement to our long-term business ambitions and to continuing the family legacy for generations to come”.
Originally from Mexico, Enciso has been named ‘Latino Marketer of the Year’ by the Hispanic Marketing Council. She also serves on the executive board for the Association of National Advertisers and the board of the Alliance for Multicultural & Inclusive Marketing. She previously sat on the advisory board of Google 21st Century Marketing.
By Melissa Bradshaw
Source: foodbev.com
Paine Schwartz Partners has closed on a Paine Schwartz Food Chain Fund VI, L.P. at $1.7 billion. The fund is aimed at investing in the food and agribusiness value chain. The company has invested about 40% of Fund VI in AgroFresh Solutions, Costa Group, Elemental Enzymes, HGS BioScience and Monterey Mushrooms.
After 26 years in Geneva, Switzerland, the decision to move has been made after visitor and exhibitor feedback, as well as growth plans for the Vitafoods brand. Vitafoods Europe 2025 will be held on 20-22 May 2025 at Fira Barcelona, with more details to be announced next year.
The traditional symbol of family reunion and cultural pastry of Asia is undergoing a reinvention. With the majority of young consumers in Asia expressing an increasing interest in healthier options, a growing market for mooncakes tailored to dietary preferences and restrictions is opening up across the globe.